Girls who grill brings Nebraska women together around beef
Ashland, NE (June 18, 2026) – Female influencers from across Nebraska gathered at Ruhlman’s Steakhouse in Ashland on June 16 for the Nebraska Beef Council’s “Girls Who Grill” event. The unique group included registered dietitians, media personalities, content creators and beef producers, creating an engaging atmosphere where participants could network, share experiences and deepen their knowledge of the beef industry.
The event was part of a national initiative supported by the Beef Checkoff to promote beef and educate consumers during the summer grilling season. Designed to bring together women with diverse skill sets and areas of influence, Girls Who Grill provides opportunities for participants to learn more about preparing beef on the grill while building relationships with other women who share an interest in food, nutrition, agriculture and consumer education.
Throughout the afternoon, attendees explored Nebraska’s beef industry while learning practical grilling skills they can use at home and share with their audiences. Participants gained insight into the variety of beef cuts available in today’s grocery stores and learned more about beef’s versatility, nutrition, and value.
The hands-on experience included preparing compound butter to complement grilled steaks and learning key grilling fundamentals, such as the importance of a thermometer to determine doneness and maintaining proper food safety protocols. Participants then put their new skills into practice by grilling several popular beef cuts, including flat iron, flank, sirloin and ribeye steaks.
“The event was awesome and I really appreciate the invite from the Nebraska Beef Council,” said Brooke Snyder, registered dietitian with UNO Athletics. “I learned practical techniques that anyone can use, and I loved connecting with other Nebraska women who share a passion for food and nutrition.”
The event concluded with participants enjoying the steaks they prepared and reflecting on what they learned and how they plan to incorporate the experience into their own lives while sharing their knowledge with friends, family and followers.
“Girls Who Grill is about more than teaching grilling techniques, it’s about creating connections and empowering women with the knowledge and confidence to prepare great-tasting beef at home,” said Ann Marie Bosshamer, executive director of the Nebraska Beef Council. “By bringing together influencers from a variety of backgrounds, we’re able to share the story of beef with more consumers while showcasing the quality, versatility and enjoyment that beef brings to the table.”
Through events like Girls Who Grill, the Nebraska Beef Council continues to connect consumers with Nebraska’s beef community while building confidence in selecting, preparing and enjoying beef throughout the grilling season.
–Nebraska Beef Council





